Baking Flavor Coconut Sugar Flavor for Confectionery Drinks

• Customization: Available
• Type: Natural Flavor
• State: Liquid
• Model NO.: BAISFU-Coconut sugar Flavor
• Shelf Life: 24 Months
• Product Name: Coconut Sugar Flavor
• Model Number: Baisfu-Coconut Sugar Flavor
• Grade: Food Garde Flavor
• Color: Colorless
• MOQ: 5kg
• Keywords: Food Essence Flavor
• Natural Flavors: Concentrated Fragrance Oils
• Product Type: Flavoring Agents
• Shape: Liquid/Powder
• Brand Name: Baisfu
• Usage: Drinks, Baking, Desserts
• Source: Shaanxi
• Store: Dry and Cool
• Food Grade Flavors: Fruit Flavor Concentrate
• Food Grade Flavor: Food Essence Flavoring
• Transport Package: Aluminum Foil Bag Carton Drum Bag
• Specification: 5L/Barrel
• Trademark: BAISFU
• Origin: China
• HS Code: 2932999099
• Production Capacity: 5000kg/Month

Product Description

 

Product Description

Baking Flavor Coconut Sugar Flavor For Confectionery Drinks

Definition & Composition
1. Flavor positioning
Target sense: Simulate the caramelized sweetness of traditional corn syrup, combine green corn fragrance with butter baking aroma, and form a "warm and round" sweet memory point.
Difference point: Different from ordinary sucrose sweetness, it is necessary to highlight the complex aroma of corn after fermentation (such as trace furan and pyrazine compounds).
2. Key flavor ingredients
Sweet base: ethyl maltol (caramel sweet), maltodextrin (thickening to simulate syrup texture).
Characteristic aroma: Green corn aroma: trans-2-hexenal (naturally extracted or synthesized). Butter baking aroma: butanedione, 2-acetyl pyrroline. Caramel tail note: Furanone (enhanced persistence).

 

Detailed Photos

 

Product details

Baking Flavor Coconut Sugar Flavor For Confectionery Drinks

Product Name	Coconut sugar Flavor
Place of Origin	Shaanxi,China
Type	Synthetic Flavour & Fragrance
Usage	Daily Flavor, Food Flavor, Industrial Flavor
Purity	≥98%
Brand Name	BSF
Product Type	Flavoring Agents
Shape	Powder/Liquid
Grade	Food grade
MOQ	5 kg
Shelf Life	24months
Keywords	Corn Sugar Flavor Altered aroma

 

Application

 

1. Candy and snacks
Hard candy/soft candy: Add 0.1-0.3% (liquid flavor), need to withstand the high temperature of sugar (150°C+), it is recommended to use microencapsulated flavor.
Popcorn coating: Mixed with palm oil and salt spray, flavor concentration of 0.5%-1%, need to balance the salt-sweet ratio.
2. Beverage system
Carbonated drinks: water-soluble flavor, add 0.05%-0.1%, with citric acid to enhance the refreshing feeling.
Vegetable protein drinks: need to cover up the astringency of beans/grains, it is recommended to mix with vanilla essence (ratio 2:1).
3. Baking and dairy products
Corn bread: Oil soluble flavor, added 0.2%-0.4%, with corn flour to enhance flavor authenticity.
Ice cream: Combine with caramel sauce and crunchy granules. Add 0.1% to 0.15% flavor to avoid flavor blocking due to low temperature.

Note:
1. Formula compatibility:
Oil-based systems: direct addition (e.g. baking grease, perfume base).
Water-based systems: need emulsification (e.g., beverages, dairy products) or microencapsulation.
2. Stability optimization:
Add antioxidants (such as vitamin E) and store away from light (dark glass bottles recommended).
Avoid direct contact with metal containers (to prevent catalytic oxidation).
3. Safe dosage:
Food: 0.01-0.1% (excess may produce bitter taste). Cosmetics: ≤1% (Follow IFRA guidelines to avoid the risk of phototoxicity)

Packaging & Shipping

Baking Flavor Coconut Sugar Flavor For Confectionery Drinks

Liquid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml 
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.

Solid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.
 

 

Company Profile

Baking Flavor Coconut Sugar Flavor For Confectionery Drinks

Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the research and development, production and sales of flavors and fragrances. The company is located in Building A, Baodeyun Valley, No. 52, Jinye 1st Road, Yanta District, Xi'an City, Shaanxi Province. It has an excellent geographical location and convenient transportation. convenient. The company was established in December 2019, with a registered capital of 3 million yuan.The company's main products include cooling agents, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical, and other industries, and have a wide range of downstream applications. The company always attaches great importance to product quality and brand reputation, strictly implements product quality and environmental management control, and has passed various certifications such as GPM, ISO9001, ISO14001, kosher, and HALAL European analysis.
The company's products are used by more than 30 foreign companies and regions. After more than ten years of technology accumulation and market development, the company has accumulated a group of high-quality customer groups, stable customer channels and resources, and has established relationships with more than 100 domestic and foreign companies. Good working relations.
 

FAQ

 

Q1.Can I get some samples?
A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.
Q2: How to start orders or make payments?
A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal 
Q3: Is there a discount?
A:Different quantity has different discount.
Q4:Can you accept small order?
A:Yes.
Q5: How about delivery leadtime?
A:About 3-6 days after payment confirmed. (Except Chinese holiday)
Q6:How to confirm the Product Quality before placing orders?
A:You can get free samples for your testing.We can manufacture the products according to your specific requirment.