Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition

Product Details
Customization: Available
Type: Synthetic Flavor
State: Powder
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Number of Employees
13
Year of Establishment
2019-12-17
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
  • Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
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  • Overview
  • Applications
  • Product Attributes
  • Other Flavor Profiles
  • Company Profile
  • Packaging & Shipping
  • FAQ
Overview

Basic Info.

Model NO.
BSF- Vegetable Powder Flavor
Shelf Life
24 Months
Taste
Umami
Uses
Instant Noodles , Sauces, Snacks
Ingredient Specifications
Standards Quality
Flavor Formulations
Halal/Kosher
USA Name
Vegetable Powder Flavor
Purity
99.9%
MOQ
5kg
Storage
Cool Dry Place
Odor
Characteristic Odor
Characteristic Service
Packaging Can Be Customized
Mf
Vegetable Powder Flavor for Preserves
Others Name
Vegetable Powder Flavor for Soups
Transport Package
Aluminum Foil Bag/Carton/Drum/Bag/Bottled
Specification
5 Kg, 25kg 50kg
Trademark
BAISFU Food Flavor
Origin
China
HS Code
2932999099
Production Capacity
2000/Months

Product Description

Vegetable powder flavors are concentrated powders derived from various vegetables, designed to capture the essence and natural taste of the vegetable in a convenient, shelf-stable form. These powders are created through processes like drying, grinding, and sometimes freeze-drying, allowing the flavors and nutrients of the vegetables to be preserved in a concentrated state.

The primary goal of vegetable powder flavors is to enhance the taste profile of food and beverages, providing a savory, umami, or earthy flavor depending on the vegetable. These powders are made from a variety of vegetables such as carrots, spinach, pumpkin, sweet corn, tomatoes, beets, and more. Some vegetable powder flavors are a blend of multiple vegetables to create a more complex flavor profile.

The powders can be pure vegetable-based or may include added natural flavorings and spices for a more nuanced taste.
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition

Applications

 
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
Product Applications

Food and Beverages:
Soups & Stews: Vegetable powder flavors are perfect for adding depth to broths and stocks.
Snacks: Sprinkle onto chips, popcorn, crackers, or nuts to enhance the taste and nutritional value.
Smoothies: A quick way to add a vegetable boost without changing the texture of the drink.
Seasoning Mixes: Blend with other spices to create seasoning mixes for meats, vegetables, and baked goods.
Dips & Sauces: Vegetable powders dissolve well into sauces and dips, offering a more consistent flavor.
Baked Goods: Some vegetable powders, such as carrot or pumpkin, can be used in muffins, bread, or cookies, both for flavor and added nutrients.

Health and Nutrition:
Nutritional Supplements: Many people use vegetable powder flavors as an easy way to increase their intake of vegetables without needing to consume fresh produce daily. These powders can be mixed into shakes or water for a quick health boost.
Dietary Restrictions: For those who are allergic to certain vegetables, powdered alternatives can provide a flavor without triggering an allergic reaction.
Food Coloring: Vegetable powders like beetroot and spinach are not only flavorful but also add vibrant natural colors to dishes like cakes, smoothies, or frostings.

Gourmet Cooking:
Infused Butters or Oils: Vegetable powders can be mixed with butter or oils to create custom-flavored spreads or cooking oils.
Garnishes: Sprinkling vegetable powders on top of dishes as a garnish is a quick way to add flavor and color.

Vegan & Vegetarian Cooking:
These powders are often used in plant-based cooking to create umami flavors, acting as natural flavor enhancers that replicate the savory taste commonly found in meat-based dishes.
Catering & Restaurant Use: In the professional kitchen, vegetable powders are used to save time and space while still delivering fresh, authentic vegetable flavors. They are ideal for mass production or when fresh vegetables are not in season.
 

Product Attributes

 
Grade  Food Grade
Product name Vegetable Powder Flavors
Form Powder
Solubility Oil/Water Solubility
Purity 99.9%
Packaging 1kg,25kg,50kg(aluminum foil bag/carton/Drum/Bag/Bottled)
Specification  25kg
Shelf life 36 Months
Samples  free provided 20-100ML
Production Capacity  2000Kg
 
Beverages Flavour    
Liquid Flavor                         
Flavors For Beverage                   
Oil Flavoring    
Powder Flavouring    
Flavours And Fragrances    
Food Flavour Concentrate
Concentrated Flavors
High Purity
Branded Perfume Fragrance Oil
Natural Aroma
Concentrated Fragrance Oils
Edible Flavors
Natural Fragrance Oil
Essence
Natural Essence
Flavor Juice
Concentrated Drink 
Milk Flavour
Cake Flavoring
Fragrance Concentrates
Candy Flavor


 
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition

Other Flavor Profiles

 
Category Flavor Profile Key Applications Certifications
Meat Flavors Smoky, Umami, Roasted Snacks, Instant Noodles, Plant-Based Meat Halal, ISO 22000
Dairy Flavors Buttery, Cheesy, Milky Vegan Cheese, Bakery, Sauces Non-GMO, Kosher
Beverage Flavors Citrus, Berry, Tropical RTD Drinks, Powdered Mixes FDA GRAS, FSSC 22000
Spice Flavors Pungent, Herbal, Warm Seasonings, Marinades, Soups Organic, EU-Compliant
Bakery Flavors Vanilla, Caramel, Nutty Cookies, Cakes, Frostings Non-GMO, Vegan
Exotic Flavors Ube, Matcha, Saffron Confectionery, Specialty Beverages Halal, ISO 22000
 
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
Natural and fresh Cantaloupe aroma with long lasting fragrance
Appearance : Yellow Liquid
Storage method:Stored in a cool ,dry,and ventilated place to avoid impurity pollution and fire source .
Recommended Dosage and using: Ice cream:0.1%-0.2%;  Drink:0,03% - 1%; Sweet:0.15%-0.5%;
Milk:0.02%-0.1%;  Baking:0.16%-0.26%

Warning: This product can not be eaten directly, can not be stored and mixed with toxic substances.For use in foodstuffs only. Keep out of the reach of children. Avoid contact with eyes and skin. Use in a ventilated area.
 
 

Company Profile

Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the research and development, production and sales of flavors and fragrances. The company is located in Building A, Baodeyun Valley, No. 52, Jinye 1st Road, Yanta District, Xi'an City, Shaanxi Province. It has an excellent geographical location and convenient transportation. convenient. The company was established in December 2019, with a registered capital of 3 million yuan.
The company's main products include cooling agents, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical, and other industries, and have a wide range of downstream applications.
The company always attaches great importance to product quality and brand reputation, strictly implements product quality and environmental management control, and has passed various certifications such as GPM, ISO9001, ISO14001, kosher, and HALAL European analysis.
The company's products are used by more than 30 foreign companies and regions. After more than ten years of technology accumulation and market development, the company has accumulated a group of high-quality customer groups, stable customer channels and resources, and has established relationships with more than 100 domestic and foreign companies. Good working relations.


 
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
 

Packaging & Shipping

 
Liquid/Powder Flavour Package 1kg
Length*Width*Height:22cm*16cm*34cm
Thick Cardboard Cartons,Tape Winding for 3 Times
Total(Net Weight):1kg
Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
 

FAQ

Plant Base Flavor Vegetable Powder Flavor for Health and Nutrition
Q1: Could you provide free samples for test? 
A1: Yes, we can provide you free samples for test, and you just need to pay the shipping cost. 

Q2: Which payment terms do you accept? 
A2: PayPal, West Union,T/T, (BOLETO, mastercard, visa, e-Checking, PAYLATER, T/T) are all available.

Q3: What's about the MOQ? 
A3: The MOQ of the flavors is 125 ml, but the shipping costs of 1L and 125ml are almost same, so it will be more economical for you to buy 1L or 125ml*8. The MOQ of the WS-23, WS-5, WS-3, WS-27 is 500g. 

Q4: What's the delivery time? 
A4: The goods will be sent out about 3 days after receiving the payment, the delivery time is about 6-8 days. 

Q5: What about the Shipping method? 
A5: Door to Door by FedEx, TNT, UPS, DHL, Dedicated Line, etc.

Q6: Which country can you ship to? 
We can ship to almost every country all over the world, and we have stable shipping method. If you have forwarder agent in China,we can also send the goods to your shipping agent freely. 

Q7: How to order?
Leave me a message, I'll send you our flavor list for your refferance.Mango&cold grapes flavors fruit concentrate flavour and flavorings for food

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