Food industry: It can be added as a natural antioxidant to foods such as oils, meats, and dairy products to extend the shelf life of foods, prevent food oxidation and deterioration, and maintain the flavor and nutritional content of foods. At the same time, due to its certain nutritional and health effects, it can also be used to develop functional foods, such as adding to nutritional supplements, health foods, baked foods, etc., to provide health benefits to consumers.
Medical field: Based on its multiple pharmacological activities, sesamin has received extensive attention in medical research. It may be developed into a drug or adjuvant therapy for the treatment of cardiovascular diseases, liver diseases, cancer, etc. For example, in some experimental studies, sesamin showed an inhibitory effect on the growth of tumor cells and is expected to become a potential anti-cancer drug ingredient. In addition, it can also be used to prepare some health products or medicines with antioxidant, anti-inflammatory and other effects to improve human health.
Cosmetic industry: Due to its antioxidant and skin protection effects, sesamin is used in cosmetics such as skin care products, shampoos, etc. It can help reduce free radical damage to the skin and hair, delay skin aging, improve skin luster and elasticity, and prevent hair from drying and splitting, and protect hair from environmental factors.