Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy

Product Details
Customization: Available
Type: Synthetic Flavor
State: Liquid
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Number of Employees
13
Year of Establishment
2019-12-17
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
  • Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
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Basic Info.

Model NO.
BAISFU Fruit Flavor
Shelf Life
24 Months
Name
Fruit Flavor
Form
Liquid/Powder
Brand
Baisfu
Usage
Food and Beverage Baking Candy
Grade
Food Grade
Food Grade
5kg
Fragrance
Fresh Aroma
Storage
Cool Dry Place
Transport Package
Packaged in Bags or Paper Buckets
Specification
500ml/bottle, 1L/bottle, 10L/bottle, 25L/drum
Trademark
BAISFU
Origin
China
HS Code
2924199090
Production Capacity
5000/Month

Product Description

Product Description
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy

Fruit flavor is an indispensable additive in the modern food industry. Its core function is to endow or enhance the flavor of food through specific aroma components.

Fruit flavors are mixtures of natural flavors, natural equivalents, or synthetic flavors that enhance or improve flavor by simulating natural food flavors . The ingredients usually include a primary aroma (determining the main aroma), an auxiliary aroma (coordinating the aroma), a primary aroma (providing the initial aroma) and a fixed aroma (extending the persistence of the aroma) .

Classification system
1. Sort by fragrance
Fruits (e.g. lemons, strawberries)
Dairy, meat (e.g. beef, pork)
Vegetables, nuts, etc .
2. Sorted by physical form
Liquid flavor (water-soluble, oil-soluble, emulsifiable)
Powder flavor, microcapsule flavor .
3. Sort by source
Natural flavors (derived from plants and animals, such as vanilla essential oil)
Natural equivalent flavor (chemically synthesized but structurally consistent with natural)
Synthetic flavor (completely chemically synthesized) .

 

Specification                                                                                                                                                          
Item
Value
Type:  Fruit Flavor
Purity: 99%
Form: Liquid/powder
Shelf life:  2Years
Solubility: Water/oil Solubility
Odor: Pleasant wheat with fresh  notes.
Using range Food Flavor beverage Bake Make Drinking Ice Cream Candy  Biscuit Chewing gum etc(different product scope for different details can consult customer service)
Certification:  HALAL,COA,MSDS,IFRA,CE,ISO 22000
After-sales Service: Yes
Grade:
Food grade
Package
1kg/bag 25L/drum
Sample
20g
Storage
Dry and cool place

Function
1. Enhance aroma and flavor : make up for the loss of natural aroma during processing, or give a specific flavor to non-fragrant ingredients (such as fruity candy) .
2. Masking odors : Masking undesirable odors (such as the odor of some meat products) in food by aroma .
3. Improves taste : Some ingredients react with other substances to make the taste softer .
4. Stable quality : standardized formula ensures consistency of aroma from batch to batch .


Usage 
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
1. Enhance food flavor
To give a specific flavor to a product that has no natural aroma (such as hard candy, soft drinks), for example, if a flavored beverage adds strawberry flavor to simulate the aroma of fresh fruit .
Strengthen the original flavor of processed foods, make up for the aroma loss caused by heat treatment, dehydration and other processes, such as adding flavor in jams and cans to supplement the aroma .
2. To correct bad odor
Cover up the odors (such as the smell of meat products, medicinal smell) produced in the process of food or processing to improve consumer acceptance .
By adding vanilla, caramel and other flavors to neutralize the beany or bitter taste, improve the texture coordination .
3. Stable product quality
To unify the aroma characteristics of different batches of products and reduce the fragrance fluctuations caused by the origin of raw materials and seasonal differences .
Microcapsule technology is used to extend the release time of the essence and ensure the lasting stability of the aroma during storage .
4. To enhance the added value of products
Create differentiated selling points through personalized flavors (such as milk tea flavor, cheese flavor) to meet diversified market needs .
Give low fat, low sugar health food more rich flavor experience, balance nutrition and taste .
5.  Auxiliary processing technology
To replace aroma components lost by high-temperature baking in baked goods (such as bread with butter flavoring) .
Strengthen the complex flavor level of seasonings (such as soy sauce, hot pot base), reduce the amount of natural spices .
6. Special function extension
Some flavors contain antibacterial ingredients (such as citronella essential oil) to help inhibit microbial growth and extend shelf life .
Simulate meat aroma in pet food to improve pet desire to eat .

Sum up
Through the core uses of enhancing flavor, correcting taste and stabilizing quality, food essence has become one of the key technologies for optimizing flavor and enhancing market competitiveness in modern food industry . Its application scope covers beverage, baking, meat products and other fields, taking into account functional and economic benefits .

Packing & Delivery
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
1.Product packaging: bag or paper bucket packaging, net content of each bag is 1kg, net content of each barrel is 25KG, can be customized packaging;
2.The mode of transportation: express or logistics transportation, express arrive in seven days, logistics ten days to arrive.


Payment
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy

Why choose us?
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
Our advantage
1.Timely and efficient service to ensure communication with customers
2.Produce the products with different specs and sizes as your requirements. 
3.SGS approved quality processes and standards. Advanced plant equipment ensures stable and high-quality goods.
4.Competitive price and high quality.
5.Sample is available.
6.OEM/ODM Service is available for private label and packaging and help you gain competitive advantage in the industry.

 

Company
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
• Shaanxi Baisfu Biological Engineering Co., Ltd. The company was founded in December 2019, the registered capital is now 3 million, is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, Baode Yungu International Building A, advantageous geographical location, convenient transportation.

• Our company's main products include Cooling agent,plant essential oils, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical and other industries.

• Our company always attaches great importance to product quality
and brand reputation, and strictly implements product quality and
environmental management control. It has passed various certifications such as China GPM, ISO9001, ISO14001, KOSHER, HALAL and Continental Analysis.

• Our company's product users throughout the world more than 30 countries and regions, after more than 10 years of technology accumulation and market development, the company has accumulated high-quality, stable customer channels and resources, and established a good cooperative relationship with the international and domestic famous enterprises, high-quality products and services are favored by customer.
Baisfu High Concentration Fruit Flavor for Food and Beverage Baking Candy
 

 

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